Ella's Wood Burning Oven Restaurant - A Culinary Gem in Wareham, MA

Popular well appointed wood fired brick oven restaurant. Besides pizza which is amazing, the menu offers upscale dishes. Aged steaks. Fish and salads, ribs and more. Parking is definitely a issue if you don't arrive early. One handicapped parking spot. Service was very good. Atmosphere was comfortable and upscale. Noise level does get loud.

I can absolutely say that my meal was one of the best I ever had. It was cooked to perfection in a very reasonable amount of time. The atmosphere was excellent and the staff very friendly. Parking was available. We had Oysters on the ½ Shell, Wood Grilled Coulotte Steak and pizza

2nd visit and excellent experience. Lily our server remembered our 4 man golf group and was very welcoming and and on top of everything. She is delightful and a 10! Our pizza appetizer was excellent. Chef Jason had a delicious duck entre that was creative, tasty and filling. Kudos to him by 2 of us. Can't wait to return!

Ella’s in Wareham is our favorite sit down restaurant in the Cape Cod Area. Every dish is made completely from scratch. No frozen prepackaged food. Excellent menus, and their specials are always on point. If you're trying to visit on a Friday or Saturday make sure to get a reservation for a table. If you can't the bar service is on point. The staff are professional, knowledgeable about the menu and always polite.

I had dinner at Ella’s last evening & found it to be a great experience. I order the Beef Tallow Fries to start; which were amazing! For my entree, I ordered the Fresh Mozzarella Pizza, which came out quickly. It was also delicious. The atmosphere was pleasant as each table had lit tea light candles. My server, Jordan, was very nice and attentive. The parking lot was full, but there’s parking available at the farm stand next door.

Tried the gluten free steak and cheese pizza. From the olive oil to the steak, every ingredient delicious, the usual Ella's experience! As a bonus it was the best gluten free pizza I've ever had.

My wife and I went here last night for dinner with another couple. The food is fresh, creative, and full of flavor. The waitstaff are very friendly and attentive. The restaurant has an open kitchen with a woodfired pizza oven, which I love, and a well thought out seating area. There are regular tables, some hightops, and of course the bar. Most nights, the place is abuzz with happy people enjoying their food and drinks, so I always recommend making a reservation. Between the other couple and ourselves, we've tried 99% of the menu with every dish well thought out and delicious. They almost always have specials that are usually fresh caught or in season for a brief time. I follow them on Instagram and try to go the night I see a special post. Two highlights for me off the main menu are the grilled oyster appetizer and the chilled ember roasted beet salad. Regardless of what else we order, I have a hard time not starting with these. The drink list is well thought out and reasonably priced. This restaurant is truly a gem.

Ellis is in an unassuming building next to the highway, and the fact the parking lot had only one space left should have been our first clue. Inside it is comfortable, a little crowded, a little noisy, with an open chef's kitchen. And the food is absolutely SUPERB! The flavor combinations are intricate, delicate, complex, and very appealing. The serving staff is efficient and polite the front of house is friendly and the bartender is skilled. This is now one of our top choices for dining out, and we take all our friends.